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New American Restaurant Menu 4.4 · 1,235 reviews

Hudson Clearwater Menu

Menu last updated: Sep 27, 2026

Available dining options include breakfast, brunch, lunch, and dinner, with flexible service styles from table service to counter service and takeout. The menu....

Restaurant

Hudson Clearwater

Cuisine

New American Restaurant

Rating

4.4 / 5

Full menu

Full Menu

Browse the complete Hudson Clearwater menu with current prices and options.

Soup/Salads

  • Vegan Sweet Corn & Yellow Tomato Gazpacho

    cucumber, basil, focaccia panzanella, saba

  • Watermelon & Heirloom Tomatoes

    goat cheese, wild arugula, sherry & mint vinaigrette

  • Vegan Baby Kale

    shaved cabbage, crispy sunchokes, apple, mustard vinaigrette

Appetizers

  • One Dozen East Coast Oysters

    mignonette, lemon, fresh horseradish, cocktail sauce

  • Assorted Cheeses

    seasonal fruit, candied almonds, local honey, house-made crackers

  • Antipasti

    prosciutto, manchego, roasted red peppers, artichoke hearts, marinated olives

  • Vegan Roasted Red Pepper Hummus

    house-made naan, tomato, persian cucumber, radish, sumac

  • Duck-Confit Rillettes

    pickled pear, dijon, pear butter, baguette crostini

  • Burrata

    balsamic marinated stone fruits, pickled shallots, fennel pollen, toasted bread

  • Pan-Seared Scallops

    lemon beurre blanc, maitake mushrooms, yuzu pickled rhubarb, seabeans

  • Crispy Polenta

    charred broccolini, goat cheese, pickled shallots, gremolata, herb vin

  • House-Made Ricotta Gnocchi

    red pepper & tomato pesto, sautéed broccoli rabe, pecorino

Mains

  • Roasted Atlantic Sea Bass

    green peas, red bell peppers, spring onion, nage

  • Seared Long Island Duck Breast

    yellow wax beans, charred peppadew peppers, grape tomatoes, cherry jus

  • Grilled Grass-Fed Local Hanger Steak

    royal trumpet mushroom, charred cipollini onions, marble potatoes, chimichurri

  • Braised Angus Short Rib

    sautéed chicory & dandelion greens, roasted baby carrots, fresh horseradish, black garlic

  • House-Made Linguine & Clams

    little neck clams, morel mushrooms, ramps, pecorino

  • Vegan Cavatelli

    creamy almond-pine nut pesto, mint, olive oil, basil

Sides

  • Blistered Shishito Peppers

    agrodolce, toasted sesame seeds

  • Vegan Fried Artichoke Hearts

    lemon & cracked pepper soy aioli, za’atar

  • Vegan Crispy Sweet Potatoes

    spicy harissa agave, mint, pomegranate, coconut yogurt

  • Sautéed Haricot Vert

    romesco sauce, maple vinaigrette, roasted almonds

Desserts

  • Vegan Key Lime Pie

    coconut cream, graham cracker crust

  • Dark Chocolate-Chunk Bread Pudding

    blood orange, chocolate drizzle, chantilly

  • Vanilla Bean Cheesecake

    huckleberries, poppy seeds

  • Warm Chocolate Pot

    vanilla gelato, salted toffee brittle

  • Selection Of Gelato Or Sorbet

Brunch

  • Seasonal Fruit Bowl

    greek or vegan coconut yogurt

  • Grapefruit Brûlée

    fresh mint

  • Vegan House-Made Granola

    walnuts, ginger, pepitas, seasonal fruit, choice of milk

  • House-Made Cinnamon Roll

    vanilla-maple cream-cheese frosting

  • Gluten-Free Lemon Ricotta Pancakes

    blood orange, pomegranate, mascarpone

  • Cornflake-Crusted French Toast

    mixed berries, whipped cream

  • Breakfast Burrito

    scrambled eggs, jalapeño cheddar, pico de gallo, homestyle potatoes

  • Southern Eggs Benedict

    poached eggs, house-cured ham, sautéed spinach, jalapeño hollandaise, biscuit

  • Herbed French Omelette

    mushroom, tomato, aged cheddar, mixed greens

  • Huevos Rancheros

    sunny-side up eggs, corn tortillas, black beans, salsa, avocado, pico de gallo, queso fresco, lime

  • Steak & Eggs

    grilled grass-fed local hanger steak, two sunny-side-up eggs, homestyle potatoes

  • Duck Hash

    sunny-side up eggs, spinach, shredded potato, whole-grain mustard, watercress

  • Hudson Scramble

    scrambled eggs, cheese, tomato, avocado, mushrooms, onions, country bread

  • Avocado Toast

    open-faced multigrain toast, chili flakes

  • Cold-Smoked Salmon Toast

    open-faced multigrain toast, lemon cream cheese, caper berries, dill

  • Fried Egg & Cheese Sandwich

    tomato, avocado, white cheddar cheese, house-made biscuit

  • Upstate NY Grass-Fed Beef Burger

    gem lettuce, tomato, red onion, pickles ,jalapeño aioli, brioche bun, pommes frites

  • Veggie Burger

    gem lettuce, tomato, red onion, pickles ,jalapeño aioli, brioche bun, pommes frites

  • Grilled Local Chicken Breast Sandwich

    spiced cucumber & carrot salad, scallion, aioli, pommes frites

  • Blackened Fish Sandwich

    coleslaw, tartar sauce, lemon, pommes frites

Dietary & food tags

What this menu is great for

Explore menu options categorized for various dietary preferences and meal types.

Vegetarian Vegan Organic Dishes Late-night Food Alcohol & Cocktails Small Plates Brunch Healthy Options

Dietary and allergen details may vary; consult with staff for specific concerns.

Plan a visit

Visiting Hudson Clearwater

Open daily from 8:00 AM to 2:00 AM. Reservations recommended for brunch and dinner. Outdoor seating and takeout available. Dogs allowed outside.

447 Hudson St, New York, NY 10014, United States

Today at Hudson Clearwater

  • Closed
  • +1 212-989-3255
  • Outdoor seating · No-contact delivery · Delivery · Onsite services · Takeout · Dine-in
  • Credit cards · Debit cards · NFC mobile payments
About the menu

About the Hudson Clearwater Menu

Menu Sections: Appetizers, Sides, Brunch, Mains, Desserts Typical Visit Duration: 30 minutes to 2.5 hours Popular Dishes Include: Duck Hash, Huevos Rancheros, Cold-Smoked Salmon Toast Payment Methods: Credit cards, debit cards, NFC mobile payments Location: 447 Hudson St, New York, NY 10014

The menu at this New American restaurant features a variety of fresh and seasonal options across multiple sections such as Appetizers, Brunch, Mains, Sides, and Desserts.

Popular dishes like Duck Hash, Southern Eggs Benedict, and the Local Cider Braised Bone-In Short Rib highlight the kitchen’s creative approach to modern American fare. Vegetarian and vegan selections are integrated thoughtfully throughout the menu, including Vegan Roasted Red Pepper Hummus and Vegan Cavatelli.

Available dining options include breakfast, brunch, lunch, and dinner, with flexible service styles from table service to counter service and takeout. The menu collection provides choices suited for solo dining as well as groups.

Menu items, prices, and availability may change without notice.

The menu features both vegetarian and vegan dishes including Vegan Roasted Red Pepper Hummus, Vegan House-Made Granola, and Vegan Cavatelli, available across sections like Appetizers and Brunch.

Popular dishes include Duck Hash, Huevos Rancheros, Southern Eggs Benedict, Cold-Smoked Salmon Toast, and the Local Cider Braised Bone-In Short Rib, featured in the Brunch and Mains sections.

Gluten-free items are available, such as Gluten-Free Lemon Ricotta Pancakes found in the Brunch section. It is recommended to confirm with restaurant staff for specific dietary needs.

Outdoor seating is available and includes options like garden seating and street seating. Dogs are allowed in the outdoor areas.

Brunch is served daily until 4:30 PM, with popular brunch options such as the Breakfast Burrito and House-Made Cinnamon Roll offered during this time.

Reservations are recommended for brunch and dinner, especially during busy times. The restaurant accepts reservations to accommodate groups and private dining.

Payment can be made via credit cards, debit cards, and NFC mobile payments to facilitate a convenient visit.

Yes, the Desserts section features selections like Vanilla Bean Cheesecake, Warm Chocolate Pot, and various gelato or sorbet options.

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